Mediterranean Flat bread

Hello!
Welcome to my first recipe post! 

I am so excited! Today I will be sharing my Mediterranean flat bread recipe. 
Inspiration for this flat bread came from Pinterest (my favorite app on my phone). I replaced  some of the ingredients (well almost all of them actually) and paired it with a green salad.

Please tag me in your pictures on instagram @thebookofval or on the comment section down below if you recreate the recipe. BTW I do most of my grocery shopping at Ralph's. If for whatever reason you can't seem to find the exact items I used remember there is nothing wrong with improvising. 
Cooking is not rocket science and the best food is made with a lot of Love!

Enjoy!

Ingredients:


  • 3 each- 100% Whole Wheat Pita Breads
  • 1 cup- Roughly chopped baby Spinach
  • 1 each- Sliced bell pepper (I used 1/2 orange 1/2 yellow to add color)
  • Sliced red onion (you may use as much as you'd like)
  • 1/2 cup-Sliced Black olives
  • 1/2 cup- Pizza Blend shredded cheese
  • Basil pesto
  • Feta Cheese (as much as you'd like)
Close up right before baking in the oven.






Instructions:

1. Pre-heat oven to 375F 

2. Lightly spray oven safe baking pan or pizza pan with cooking spray

3. Place Pita Breads on pan, next spread pesto on pita be as generous as you'd like. I typically use a tablespoon per pita

4. Sprinkle pizza blend shredded cheese on each pita, but don't use all of it. We will need some later.

5. Next, divide spinach evenly between each pita. Followed by the bell peppers, onions, and olives.

6.Lastly top flat bread with feta cheese and remaining pizza blend shredded cheese.   

Bake flat breads for 15-20 minutes depending how well done you would like them.

Enjoy!


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